Phal Phool

• Pahadi Black Chitra Rajma, also known as Kala Chitra Rajma, is a unique and prized variety of kidney beans that hails from the hilly regions of North India, particularly from the Himachal Pradesh area. It is considered one of the more premium varieties of rajma due to its distinct characteristics and flavors. It has a smoky, robust, earthy, and rich flavor that sets it apart from other varieties of kidney beans.

SPECIFICATIONS

• TYPE: Outdoor
• QUANTITY: 7 Seeds
• DAYS TO MATURITY: 70-90 days

• SOWING DISTANCE: 4-6”
• SOWING METHOD: Direct Sowing
• SOWING TIME: Spring, Early Summer, Monsoon

• Pahadi Black Chitra Rajma thrives in warm temperatures ranging from 60-85°F (16-29°C) and requires full sun for optimal growth. The beans are typically grown as a summer crop and are harvested when the pods are fully developed. Regular watering and well-drained soil are essential for a bountiful harvest.

Out of stock

Shipping and packaging charges to be calculated at checkout.