Rosella Usage Instructions:


Herbal Tea: Steep a handful of petals in hot water for 5-7 minutes to create a fragrant and refreshing herbal tea. Add honey or lemon for extra flavour.
 
Culinary Delights: Add a unique twist to your dishes by incorporating these petals in salads, jams or desserts.
 
Infusions: Experiment with infusing Rosella Flower Petals in vinegar, oil, or syrups for unique flavour combinations.
 
Soda: Check out the full soda recipe on our Instagram channel @phal_phool

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