Features of Our Pahadi Yellow Rajma:

  1. Authentic Himalayan flavour.
  2. Known for its milder and earthy flavour.
  3. Nutrient-Packed: High in protein, fibre and other essential nutrients.
  4. Grown at 6,300ft without the use of any Pesticides or Fertilisers.
  5. It is softer and may break apart more easily, lending itself well to creamy or mashed dishes.

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